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Researchers at our laboratory have developed a mass spectrometry analysis method coupled with sensitive and multiplexed liquid chromatography to detect 8 bacterial toxins potentially involved in NRBC risk in a food mix.
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CEA is a French government-funded technological research organisation in four main areas: low-carbon energies, defense and security, information technologies and health technologies. A prominent player in the European Research Area, it is involved in setting up collaborative projects with many partners around the world.
Researchers at our laboratory have developed a mass spectrometry analysis method coupled with sensitive and multiplexed liquid chromatography to detect 8 bacterial toxins potentially involved in NRBC risk in a food mix.